Thanks for the beautiful, fresh produce!

This summer, thanks to our generous friends at the Neighborhood Farm Initiative, Brainfood programs are getting more fresh, local food than ever before. Early on, we shared gorgeous salad greens from the Fort Totten garden site.

Beautiful NFI kohlrabi made an appearance in the Brainfood Box Project CSA shares recently. Lavender and mint made their way into the herbal lemonade in Brainfood’s first week at Takoma Academy’s Rising Tigers summer camp.

And more goodies are sure to show up on the menu at the Brainfood Summer Institute as the bountiful summer harvest season continues. Thank you, NFI staff and volunteers, for helping us to incorporate fresh, healthy ingredients while keeping our program costs down.

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