And the Chefs’ Challenge winners are…

During our Graduation event on May 17th, our Brainfood Kitchen All Stars got a chance to compete in our annual Brainfood Chefs’ Challenge (an Iron Chef style cook off). Students worked in teams to create 3 original dishes in 70 minutes.  These dishes were by tasted by our awesome panel of judges!

All 7 teams completed the Chefs’ Challenge and made delicious looking and tasting dishes. Ultimately the judges determined our top 3 teams (based on points for teamwork, cleanliness of works station, creativity, presentation and taste).

 

Congrats to our winning teams! Check out photos of our winning teams and their dishes...

 

3rd Place – The Breakfast Club
(representing the Monday & Wednesday class in Chinatown)

On the menu: Breakfast Potatoes, The Egg Catastrophe, and Only if there was a scoop of ice cream…

    

 

2nd Place – Hot Chili Cookers
(representing the Tuesday & Thursday class in Columbia Heights)

On the menu: Sweet Paradise, Jamaican Sliders, and Chicken Tomata

    

 

1st Place – Maroon 5
(representing the Monday & Wednesday class in Chinatown)

On the menu: Zesty Tilapia, Chicken Salad, and Apple Cup

    

 For photos of all the teams and their dishes, visit our Graduation photo gallery.

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